Friday 5: Bad Mood Food

I’ve had a long, busy day, and I’m unwinding in the boba cafe, which closes in thirty minutes, so I’m going to try to write this in 20, leaving me time to pack up and visit the lavatory.

From here.

  1. What are you most likely to reach for when you stress-eat?
    Ice cream is my depression food. Chips are my stress food, at least lately. And I’ve downed a ton of them at work this past week and a half. It’s not good. It’s helping me cope, but I can’t keep relying on it — I’m trying to drop weight, not add chips. But grrrrrrrrrrrr this group project at work is taking a toll on me. By the end of Friday I felt wrung, like a chamois. It’s affecting the rest of my life, too. I lost sleep Monday night because I was so annoyed about a scheduled 90-minute meeting I thought could be an email. The meeting turned out not to suck, and we got good work done, but I still don’t think it was necessary. Now WHERE THE HECK DID I PUT THOSE DORITOS?
  2. When were you last disappointed by a meal?
    The frickin’ Popeye’s chicken sandwich was supposed to be available last week. The stupid Popeye’s app even TOLD me to go get it. Turns out the app for some reason doesn’t even work in my region (beyond sending me notifications) and the Popeye’s in my ‘hood had signs up all over the restaurant saying the chicken sandwich was coming soon. So I ordered chicken fingers and they were on the downside of okay. So annoying; I should have ordered chicken but I was trying to write while I ate, and I didn’t want to grease up my fingers, so I could type. Blasted chicken sandwich and crappy chicken fingers. Two disappointments in one meal!
  3. What food are you sad you can’t get anymore?
    They added a thin layer of caramel to the Whatchamacalllit bar in the summer after my junior year. It was a perfect candy bar before that. It’s still good but it’s not nearly as good as it used to be. KC Drive-In shut down 20 years or so ago, so the legendary chocolate ono-ono shake is but a memory. I wrote it about it in my NaNo project, so I’m feeling the nostagia now.
  4. For what food will you make an exception to a personal rule?
    I don’t like to get food on my hands, so eat a lot of finger foods with a knife and fork, but I make an exception for wings. Wings are among my favorite foods, and you can’t eat them with a knife and fork.
  5. What’s something you really like but would never order while dining out because you have it at home all the time?
    There are fewer items on this list than there used to be, because I’m so busy and I typically dine alone. I’m a sucker for corned beef hash when it’s made in-house, and I used to have the canned version all the time at home, but I’m trying not to have processed meats at home. So I’ll order corned beef hash even in joints where I know it’s out of a can, once in a while when I want to indulge. With a sunny-side-up egg and some rice, it’s one of my favorite breakfasts.

Yay. Got it done in 15 minutes.

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